Recipes

Spicy chicken burger with Sweet Chili Chipotle sauce and cheese sticks

Spicy chicken burger with Sweet Chili Chipotle sauce and cheese sticks Spicy chicken burger with Sweet Chili Chipotle sauce and cheese sticks Spicy chicken burger with Sweet Chili Chipotle sauce and cheese sticks Spicy chicken burger with Sweet Chili Chipotle sauce and cheese sticks Spicy chicken burger with Sweet Chili Chipotle sauce and cheese sticks
Spicy chicken burger with Sweet Chili Chipotle sauce and cheese sticks Spicy chicken burger with Sweet Chili Chipotle sauce and cheese sticks Spicy chicken burger with Sweet Chili Chipotle sauce and cheese sticks Spicy chicken burger with Sweet Chili Chipotle sauce and cheese sticks Spicy chicken burger with Sweet Chili Chipotle sauce and cheese sticks
Spicy chicken burger with Sweet Chili Chipotle sauce and cheese sticks Spicy chicken burger with Sweet Chili Chipotle sauce and cheese sticks Spicy chicken burger with Sweet Chili Chipotle sauce and cheese sticks Spicy chicken burger with Sweet Chili Chipotle sauce and cheese sticks Spicy chicken burger with Sweet Chili Chipotle sauce and cheese sticks

Spicy Chicken Burger with Sweet Chili Chipotle sauce

Ingredients (5)

Product

Sweet Chili Chipotle 900ml

  • 1 ready-to-eat breaded chicken burger from refrigerator or freezer
  • 1 hamburger bun
  • Pair of cabbage lettuce leaves
  • 3 tablespoons of ready-to-eat coleslaw
  • 2 tablespoons Oliehoorn Sweet Chili Chipotle sauce

Instructions(8)

  • 1Preparethe chicken burger according to the package directions. Fry it in the pan or oven until golden brown and cooked.
  • 2Cutthe roll open and toast the halves briefly in a dry pan or oven.
  • 3Breadthe bottom of the sandwich with a little Swet Chili Chipotle sauce.
  • 4Placethe lettuce leaves on top.
  • 5Spoonthe coleslaw on top of the lettuce.
  • 6Placethe hot chicken burger on top.
  • 7Sprinklewith extra Sweet Chili Chipotle sauce for more spice.
  • 8Coverwith the top of the roll and serve immediately.

Cheese sticks (ready-made)

Ingredients (2)

Product

Sweet Chili Chipotle 900ml

  • 1 pack of ready-made cheese stalks frozen or fresh
  • Frying oil or sunflower oil

Instructions(4)

  • 1Heatthe deep fryer or a pan with oil to 180 °C.
  • 2Frythe cheese stalks for 3-5 minutes, until golden brown and crispy. (Check the package for the exact time)
  • 3Drainthem on paper towels.
  • 4Serveimmediately with the Oliehoorn Sweet Chili Chipotle Sauce.