Recipes

Shrimp and chicken skewers with garlic sauce on the gourmet

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Gourmet during the holidays? These garlic shrimp and lemon thyme chicken skewers are quick to prepare and bursting with flavor. Dip in Oliehoorn Garlic Sauce and enjoy. A delicious start to a long, cozy evening at the table.

Garlic sauce
Dinner
Easy
For 2 servings

Shrimp casserole with garlic and parsley

Ingredients (9)

Product

Garlic sauce

150 g peeled shrimp
1 teaspoon of olive oil
½ clove of garlic, finely chopped
1 tablespoon of finely chopped parsley
Pinch of chili flakes
Salt and pepper
Oliehoorn Garlic sauce

Instructions(4)

1Ina small bowl, mixthe shrimp with olive oil, garlic, parsley, pepper and chili flakes.
2Dividethis between two gourmet pans.
3Setthe pans on the gourmet set and cook the shrimp for 4-6 minutes until pink and cooked.
4Serveit with the garlic sauce along with a piece of baguette.

Mini chicken skewers with lemon and thyme

Ingredients (8)

Product

Garlic sauce

200 g chicken breast, in small cubes
1 teaspoon of olive oil
1 teaspoon lemon juice
Grater of half a lemon
½ teaspoon thyme
Pinch of salt and pepper
6 small skewers
Oliehoorn Garlic sauce

Instructions(5)

1Mixthe olive oil, lemon juice, thyme, salt and pepper in a bowl.
2Addthe diced chicken and let it marinate for 10 minutes.
3Risethe chicken on the skewers.
4Bakethe skewers on the gourmet set for 5-7 minutes all around until golden brown and cooked.
5Enjoyimmediately and dip it briefly in the garlic sauce.

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