Grilled meat skewers with Ketchup glaze
Did you know. Classic Skewers + Classic Tomato Ketchup = a delicious and unique BBQ dish! Surprising, easy to make and Sensaucetional delicious.
- Tomato ketchup
- Dinner
- Easy
- For 4 servings
Instructions(6)
- 1
Soak wooden skewers in water to prevent them from burning during grilling.
- 2
Thread the meat (and any vegetables) onto the skewers and season with salt and pepper.
- 3
Preheat the barbecue over medium-high heat.
- 4
Place the skewers on the barbecue and grill for 10-12 minutes, turning frequently, until the meat is cooked and has nice grill marks.
- 5
Coat the skewers with a thin layer of Oliehoorn Tomato Ketchup on both sides, about 1-2 minutes before they are ready to grill. This provides a nice sheen and sweet flavor.
- 6
Remove the skewers from the barbecue and serve with a loose bowl of Tomato Ketchup.
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